Origin: Seychelles
History & Prestige of This Fish
- Legacy of Luxury – Enjoy the prestige of a fish that's been celebrated in elite culinary circles around the globe.
- Unmatched Quality – Our Sashimi Tuna is sourced from waters where traditional fishing methods are still honoured, ensuring a product steeped in heritage and reverence.
Flavour Profile
Indulge in the subtle yet remarkable flavour notes that set our Sashimi Tuna apart:
- Velvety Texture – The buttery smooth consistency melts in your mouth, offering a truly sublime experience.
- Rich Taste – Savory with a hint of sweetness, our tuna promises a complex flavour that dances on the palate.
Perfect Pairings
Elevate your dining experience with pairings specifically curated to complement the delicate flavours of our Sashimi Tuna:
- Sake Match – A glass of chilled Junmai Daiginjo sake will enhance the tuna's natural umami flavour.
- Condiment Complements – A touch of wasabi and soy sauce or a dash of sea salt to bring out its oceanic essence.
Ethical Sourcing
We hold our sourcing standards as high as our esteem for this exquisite fish:
- Local Waters – Our Sashimi Tuna comes exclusively from sustainable stocks in select coastal regions renowned for their exceptional seafood.
- Responsibly Harvested – We're committed to preserving the ocean's bounty, sourcing only from fisheries that practice sustainable fishing methods.
Sustainability Commitment
Devoted to the well-being of our oceans, our Sashimi Tuna is a testament to eco-friendliness:
- Preservation Efforts – Partnering with fisheries that adhere to strict quotas and seasonal fishing to ensure population health.
- Eco-Conscious Packaging – Our packaging is recyclable and designed to minimize environmental impact.
A Statement Of Quality and Ethics
- Traceability – We provide full transparency for each cut of tuna, from catch to delivery.
- Superior Freshness – Quick, meticulous processing preserves the peak freshness and taste of our fish.