Haddock Fillet

Origin: North Atlantic

A British favourite, Haddock offers a slightly sweet flavour with a firm, lean texture that many prefer over other whitefish. Our haddock is responsibly sourced from the cool, clean waters of the North Atlantic. At Jarvis the Fishmonger, each haddock fillet is meticulously prepared by our skilled fishmonger, ensuring that every bite is succulent and packed full of flavour. Enjoy your haddock baked, pan-fried, or in a classic fish and chips.