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News

Dive into the Deep Blue with Skate Middle

February 28, 2024

Skate fish have a mildly pronounced flavour, firm flesh, and a high collagen content, which gives it a unique texture when cooked. The flesh is light beige to pinkish in...

Fresh Fish Fingers: The Perfect Family-Friendly Treat for Seafood Lovers

February 28, 2024

Made using either cod, haddock, hake or halibut, depending on availability. History & Prestige of this Fish Legacy of the Seas – The fish used in our Fresh Fish Fingers...

From the Depths to Your Plate: Black Cod Fillet

February 28, 2024

Indulge in the exquisite taste and flaky, velvety texture of our Black Cod Fillets. Black Cod, also fondly known as the exotic Sablefish, is a prestigious offering from the deep...

Experience the Luxurious Flavours of Smoked Cod Roe

February 28, 2024

Smoked cod roe isn't sold as loose eggs like other types of fish roe. Cod roe is instead harvested with the roe sac still intact, giving it an almost sweetbread-like...

Delight Your Senses with Smoked Garlic Bulb Creations

February 28, 2024

Bring a unique twist to your kitchen with smoked garlic, the secret ingredient that transforms ordinary dishes into exquisitely delicious feasts. Whole garlic bulbs smoked in our traditional smoke holes....

Indulge in the Traditional Flavour Profile of Our Pollock Fillets in London

December 22, 2023

Experience the delight of fresh Pollock Fillets sourced straight from Cornwall in London. Indulge in the authentic taste of the sea.

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